Feb. 09, 2019

Valentines Dinner 2019

$60 per person | Five Course Wine Dinner

MD Tax & Gratuity Not Included

Saturday February 9th, 2019 | doors open at 7PM

**tickets can be purchased here: valentinewinedinner.eventbrite.com**


First Course | Complicated Chardonnay

SEARED U-10 SCALLOPS

truffle oil grilled shrimp, wild mushroom tomato salad


Second Course | Blindfold White Blend

"SURF & TURF DUET"

lobster bruschetta, cold water lobster tail, garlic tarragon infused tomatoes, balsamic glaze, crispy crostini


ribeye carpaccio, flash fried capers, coarse himalayan pink salt, EVOO, cracked pepper


Third Course | Meiomi Pinot Noir

SALMON ENCROUTE

fresh dill brie, blackberry dijon drizzle, shaved asparagus salad


Fourth Course | Saldo Zinfindel

GNOCCHI & SHORT RIBS

housemade ricotta gnocchi, slow roasted short ribs, tomato gravy, fresh herbs, pecorino romano


Dessert | Charles Smith Cabernet

RASPBERRY GODIVA CHOCOLATE MOUSSE

chocolate shell, shaved ganache, fresh berries, mint

Feb. 09, 2019
Valentines Dinner 2019
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